breakie to go – espresso baked oatmeal (gluten and lactose free)

gluten-free lactose-free oatmeal

I’ve been a neglectful blogger, I know.. you see, I’m going on a big holiday across the bottom of Africa in just over a week and that’s consumed my every moment this last month – I’m an over-the-top planner when … Continue reading

the humble cauliflower: two ways

cauliflower gets a really bad wrap. mentioning it tends to induce a lot of nose scrunching and unimpressed faces. one of the key causes of this reaction is that most people are guilty of overcooking cauliflower by boiling or steaming … Continue reading

virtual vegan potluck: edamame and me

I really enjoyed participating in my first virtual potluck last year, so I’m thrilled to be back for another edition. I’m back for appetisers, mostly because I love making tiny impractical food. Before I go to my dish, if you … Continue reading

goodbye summer: turning up the heat

Summer has officially ended. To really rub salt in the wound, I’ve also caught man ‘flu. It was a generous gift from my boyfriend after a wonderful weekend celebrating the very last days of warm weather down on the beaches of … Continue reading

i heart vegetables: green juices and zucchini gluten-free bread

when I’m on holidays I never eat enough veggies. I don’t know why, but I drop all my standards and go all out carbo/cheese-aholic. It’s a fabulous indulgence at first, and then two weeks in I start to regret and … Continue reading